The gourmet pan captivates cooks with its refined black colour on both the exterior and interior and matching black plastic handle. This frying pan, that Reiss christened the Gourmet pan, has a strong, steel, heat-retaining bottom. Robust and hardy, this is the perfect pan for professional cooks.
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Enamel cookware is suitable for use with all types of stoves (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking.
The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. For use and care tips see: https://www.riess.at/en/use-care/roasting/
