The enamel ladle is not just for soup-lovers. It also hangs in many kitchens as an eye-catching decorative piece and is extremely practical as it can be used to serve and ladle dishes with lots of liquid.
Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean.
When used and cared for properly, enamel cookware provides years of cooking enjoyment and will maintain its characteristic glossy appearance.
